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Angel biscuits

Angel biscuits
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 Tbsp
  • salt - 1 tsp
  • flour - 5 c
  • soda - 1 tsp
  • buttermilk - 2 c
  • baking powder - 3 tsp
  • shortening - 3/4 c
  • warm water - 1/2 c
  • dry yeast - 1 pkg

How to make angel biscuits:

Combine flour, sugar, soda, baking powder and salt. Cut in shortening. Dissolve yeast in water (warm). Stir in buttermilk mixture and yeast to dry ingredients. Bake at 400° for 12 minutes. Roll out and cut or just roll. Dough will keep several weeks covered in refrigerator.

Recipe categories: Breads, Rolls/biscuits, Yeast breads.

Rating:
Angel biscuits
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT25M
Total Time: PT25M


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sugar, eggs, butter, oil, sticks margarine, cooking oil, margarine, rolled oats, sharp cheddar cheese, shredded
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