Amish bread

Amish bread

Ingredients/Components

• sugar - 2 c
• cinnamon - 1 tsp
• eggs - 3 item
• vanilla - 1 tsp
• milk - 2 c
• salt - 1/2 tsp
• oil
• soda - 1/2 tsp
• baking powder
• plain flour - 2 c
• nuts optional - 1 c
• large vanilla instant pudding mix - 1 item

How to make amish bread:

For Bread:3/4 c. oil2 c. plain flour1 c. sugar3 eggs1 1/4 tsp. baking powder1 tsp. cinnamon1/2 tsp. soda1/2 tsp. salt1 large vanilla instant pudding mix1 tsp. vanilla1 c. nuts (optional)3/4 c. oil2 c. plain flour1 c. sugar3 eggs1 1/4 tsp. baking powder1 tsp. cinnamon1/2 tsp. soda1/2 tsp. salt1 large vanilla instant pudding mix1 tsp. vanilla1 c. nuts (optional) Mix and pour into well-greased baby loaf (1/2 full) pans that have been sugar-coated. Makes 4 to 5 baby loaf pans. Bake 30 to 35 minutes at 350°. Cool 10 minutes.

Hint: Cooking spray works well for greasing pans.

Recipe categories: Breads, Yeast breads, Amish/mennonite.