Winter - page #8

sweet and sour kraut



brown sugaronion, choppedslices bacon, cut upchopped red pepper optional

Brown bacon in skillet until crisp. Remove bacon. Add onion and red pepper to bacon grease and saute. Mix kraut, brown sugar browned onion, bacon, etc. Cook in moderate oven...

 

hot punch



saltwaterwhole clovespineapple juice

Put juices and water in the bottom of a coffee pot. Put spices in basket. Boil 10 minutes. Makes 8 to 10 cups....

sugar pecans



vanillabrown sugarpecansegg white

Beat egg white stiff. Fold in brown sugar and vanilla. Stir in pecans. Spread on cookie sheet. Bake at 200° for 30 minutes....

 

hot punch



red hotscranberry juicecan orange juice concentrate

Mix and stir until red hots are dissolved....

homemade dressing



eggssagesalt and pepper to tastestalks celery

Crumble cornbread and add eggs, salt, pepper, sage, poultry seasoning, croutons and chicken broth. Then add celery and onion. Bake at 325° until done....

 

tassies



margarinePhiladelphia cream cheeseflourPlace in refrigerator for 1 hour

Mix well, first with fork, then with hand. Place in refrigerator for 1 hour.Filling:1 1/2 c. brown sugar2 Tbsp. melted butter2 beaten eggs1 tsp. vanilla Roll dough into 24 walnut...

holiday pecans



sugarcinnamonsaltwater

Beat egg white with 1 tablespoon water; coat pecans with mixture. Mix sugar with cinnamon and salt. Coat pecans and stir. Bake at 300° for 20 minutes, then stir. Decrease...

 

sugar pecans



sugarcinnamonwaterpecan halves

In large saucepan, mix sugar, water and cinnamon. Cook to a firm soft ball stage. Remove from heat; add pecans. Stir to coat all pecans. Pour on wax paper and...

hot spiced tea



sugarwaterstick cinnamonwhole cloves

Bring ingredients to boil. Steep 5 to 10 minutes. Bring to boil again. Use 2 small tea bags or 1 family size or 1 tablespoon instant tea. Add 1 cup...

 

wassail bowl



waterorangesciderbox cinnamon sticks

Baking Temperature: 325°. Baking Time: 30 minutes. Stud oranges with whole cloves. Place in small baking pan with water. Bake...

rice souffle



cooked riceeggs, separatedCheddar cheese, gratedbutter

Separate eggs; beat egg whites until they form stiff peaks. In another bowl combine egg yolks, cold rice, milk and cheese. Gently fold in egg whites. Butter baking dish;...

 

hot spiced tea



cinnamonclovesallspiceTang

Mix together and store in tight fitting container. Stir 2 to 3 teaspoons in a cup of boiling water....

hot punch



saltbrown sugarwaterwhole cloves

30 Servings:9 c. pineapple juice9 c. cranberry juice4 1/4 c. water1 c. brown sugar4 1/2 tsp. whole cloves4 cinnamon sticks1/4 tsp. salt Combine juice, water, sugar and salt in a...

 

hot spiced tea



sugarcinnamondash of saltcloves

Mix ingredients. Place rounded teaspoonful in cup of boiling water. Store in airtight jar....

chocolate almond bark



pkgvegetable shorteningraisinschopped toasted almonds, divided

Combine over hot (not boiling) water, Nestle Toll House milk chocolate morsels and vegetable shortening. Stir until morsels are melted and mixture is smooth. Remove from heat; stir...

 

sweet and sour kraut



watervinegarsalad oilchopped red onion

Add all the vegetables and kraut together. Combine oil, vinegar and water; heat until hot. Pour over vegetables. Marinate well. Keeps for long time in the refrigerator....

swedish heirloom cookies



vanillasaltchopped nutsflour

Cream shortening, sugar and salt. Blend in rest of ingredients. Mix everything together with a fork. Shape into balls and place on ungreased cookie sheets. Flatten...

 

hot spiced tea



sugarcinnamonsaltground cloves

Combine all ingredients. Makes 2 cups of dry mix or enough for 6 quarts of tea. For one serving, place 1 to 2 teaspoons of mix in a cup or...

tassies



vanillapkgpacked brown sugarbutter or margarine

Filling:3/4 c. packed brown sugar1 Tbsp. butter or margarine, softened1 egg1 tsp. vanilla dash of salt2/3 c. finely chopped pecans, divided ...

 

hot punch



sugarwaterapple juicelarge can pineapple juice

Mix sugar and water and heat. Add all other ingredients and bring to a boil. Serve hot. Good at parties or at Christmas....





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