Sugar pecans
Sugar pecans
Ingredients/Components
- sugar - 1/2 c
- cinnamon - 1 tsp
- salt - 1/2 tsp
- brown sugar - 1/2 c
- nutmeg - 1/2 tsp
- cold water - 1 Tbsp
- pecan halves - 1 lb
- egg white - 1 item
How to make sugar pecans:
Beat lightly the egg white and cold water. Mix together brown sugar, sugar, salt, nutmeg and cinnamon. Turn pecan halves in egg white mixture. Then turn in sugar mixture. Spread on ungreased cookie sheet in single layer. Bake at 250° for 50 minuteRecipe categories: Seasonal, Winter, Food gift.
Rating:
Related ingredients:
self-rising flour, watermelon, can wax beans, sliced onions, can cut green beans, can green cut beans, can early peas, bowl, head nappa cabbage, chopped fine, strawberries, cut in halves or 1 c
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