Turkey - page #59
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Cook spaghetti as directed. Drain. Return to pot to keep warm. In a 2-quart pan, over medium heat, saute onion in 3 tablespoons margarine. Stir in flour until blended. Gradually... Put a meaty turkey frame into a large pot. Add 3 quarts of water and 1 to 2 tablespoons salt. Heat to boiling; skim foam. Cover and simmer 2 hours... Soften the cream cheese. Smooth into bottom of casserole dish. Cover with onions. Cover with chili. Cover with grated cheese. Heat in microwave until cheese melts and bubbles. Serve with... Melt butter in saucepan over low heat and blend in flour, salt and pepper. Add milk slowly, stirring as you add it. Add shredded cheese and cook and stir until... Pour Morton Tender Quick salt and Morton canning salt in a 5 gallon bucket with a lid. Add your turkey, then fill with water above turkey. Soak for 24 hours.... Cut up chicken; salt, pepper and dash of red pepper. Fry to a golden brown. Lower heat and add chopped celery, bell pepper and onion. Cook until tender. Add the... In a large saucepan, heat butter and oil. Add mushrooms and saute 5 minutes. Remove mushrooms and reserve. Add flour to pan juice and stir to form soup. Cook until... Heat soup and milk, stirring frequently. Stir in vegetables and turkey. Heat through. Pour mixture into ungreased 3-quart casserole. Keep hot while preparing top.|| Stir Bisquick and water to a... Saute onion in oil until soft. Add milk, flour, cloves and bay leaves. Cook over medium-low heat until thick and creamy. Add turkey with salt and pepper to taste. (Fry... In a mixing bowl, combine bread cubes and cracker crumbs. Stir in broth, eggs, salt, celery, onion, chicken and mushrooms. Spoon into a greased 2-quart casserole. In a saucepan, melt... Boil chicken until done, then remove from water (reserve 1 cup of broth). Cook noodles in remaining broth. Remove chicken from bones; add chicken to noodles and broth. In saucepan,... Brown ground turkey, onion and green pepper. After browned, add garlic powder, chili powder, cumin, oregano, chiles, whole tomato and juice, tomato paste, chicken broth and salt. Simmer in slow... Brown onion and celery in butter. Combine with the stuffing mix, eggs and water to make a stuffing. Add half of stuffing to ground turkey, mixing well. Pat half of... Cook rice according to package directions. Blend in soup; add the next 6 ingredients and 1 cup water. Mix well. Turn into a 3-quart casserole. Sprinkle crumbs on top. Bake... This recipe serves a large number of people.|| Roast turkey approximately 3 to 3 1/2 hours. Brown and drain ground beef and ground sausage. Saute celery and minced onion. Mix... In medium mixing bowl, combine turkey, celery, onion, black olives and cheese. In another bowl, whisk together salad dressing, picante sauce and salt. Pour sauce over turkey mixture; blend well.... Mix well with fingers. Shape into 3/4 to 1-inch balls. Bake at 350° for 10 to 12 minutes.... Cook turkey until tender, debone as soon as cool enough. Put in refrigerator to get cold. Chop all ingredients in food processor individually, removing to mixing bowl. ... Saute onion, pepper and celery in butter. Add turkey, salt, oregano, garlic and sugar. Add tomatoes, tomato sauce and water. Simmer 15 minutes. Place uncooked noodles in 13 x 9... Heat oil in large skillet over medium-high heat. Add onions; saute 5 minutes. Add turkey; cook, stirring 8 to 10 minutes. Stir in all remaining ingredients. Bring to a boil;... |
Turkey top recipes
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4.7 • Turkey Sausage
4.5 • Stuffed Turkey Loaf