Soups & stews - page #759
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Combine all ingredients in a Dutch oven. Bring to a boil. Reduce heat, cover and simmer 1 hour or until split peas are cooked through. Remove bay leaf before serving.... Trim broccoli; pare stems. Separate flowerets; cut stems into 1/2-inch slices. Cut potato on 1/2-inch cubes. Saut onion and garlic in butter in a kettle or Dutch oven until tender,... In heavy saucepan, heat olive oil over medium heat. Add garlic, onion, carrots, celery and basil. Stir 4 to 5 minutes, taking care not to let garlic brown. Add chicken... Melt butter in heavy large pot over medium high heat. Add leeks, parsnips, and apples. Cover; cook until vegetables begin to soften, stirring often, about 20 minutes. Add 4 cups... Mix bouillon cubes, water, onion, celery and potatoes together in a large pot. Cover and cook on stove on medium heat for 20 to 30 minutes. Add remaining vegetables and... PART II:1 1/2 oz red wine vinegar1 1/2 oz lemon juice24 oz tomato juice Salt and freshly ground pepper GARNISH:1/2 c cucumber1 ripe tomato2 Tbsp onion Fresh dill and/or cilantro... Cook hash browns, onion, broth and water slow for 30 minutes. Add soup, milk and butter. Simmer for 30 more minutes. Stir occasionally to keep from sticking.... Boil water; add chopped onion. Cut up potatoes. Cook until potatoes are tender. Add clams and evaporated milk. Heat until hot and serve.... Brown ground beef and onions; drain. Put in crock pot and add V-8 juice, tomatoes, okra, mixed vegetables, salt, and pepper. Add a dash of Tabasco and cook all day... Place chicken breasts in large pot with water. Bring to a boil. Reduce heat and simmer until chicken is completely done. Remove chicken from broth and place on plate to cool.... Brown and drain beef and onion. Add all other ingredients. Bring to a boil. Reduce heat and simmer 1 hour. Serve over tortilla chips. Top with sour cream and grated... In large dutch water, seasonings and beef. Cook until beef is done but still firm. Add remainder of ingredients; bring to a boil. Reduce to low heat and simmer for... Brown and drain ground meat with onions. In a soup pot, combine meat and onions with remaining ingredients. Bring to a boil, then simmer 45 minutes. Serve with cheese and... Brown ground beef in large Dutch oven. Stir in 5 cups water and remainder of ingredients. Bring to a boil. Reduce heat and simmer, stirring occasionally, for 2 hours.... Saut onion, pepper, garlic and chicken in oil several minutes. Add tomatoes and saut?© a few more minutes. Add chicken broth and tomato soup, cumin, chili powder, lemon pepper and... Melt margarine in large deep skillet. Saut?© onion until tender. Add flour to make paste. Add tomato/chicken broth and regular chicken broth. Stir until well blended, no lumps. Add salt and... In a large saucepan or soup kettle, saut?© onion in butter. Add potatoes and water. Bring to a boil. Reduce heat; cover and simmer for 15 minutes or until potatoes... Brown meat and onions. Drain fat. Add remaining ingredients and simmer 1 hour.|| This feeds several people and freezes well.... Previous 1 ... 749 750 751 752 753 754 755 756 757 758 759 760 761 762 763 764 765 766 767 768 769 ... 777 Next |
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