Elbow macaroni - page #13
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Preheat oven to 375°. Cook macaroni; drain. Rinse in cold water. While macaroni is cooking, in medium saucepan, melt margarine. Stir in flour, bouillon and mustard. Gradually stir in milk... Mix and refrigerate overnight.Day #2 (add the following):2 chopped cucumbers1 onion, chopped1 green pepper, chopped2 tomatoes, diced1 bunch fresh broccoli, cut into small pieces1 head fresh cauliflower, cut into small... baked macaroni and cheese with ham Cook macaroni according to package. Melt margarine in saucepan over medium heat. Add onion and cook 1 minute. Stir in flour. Remove from heat and stir in dry mustard, salt,... baked macaroni and cheese with ham Cook macaroni according to package. Melt margarine in saucepan over medium heat. Add onion and cook 1 minute. Stir in flour. Remove from heat and stir in dry mustard, salt,... Mix water, Miracle Whip and sugar together. Add to macaroni; stir. Add rest and stir well.... Layer macaroni and cheese. Mix eggs, milk, salt and pepper. Pour over macaroni. Dot top with margarine. Bake at 350° for 30 minutes.... Layer macaroni and cheese. Mix eggs, milk, salt and pepper. Pour over macaroni. Dot top with margarine. Bake at 350° for 30 minutes.... Cook macaroni according to package directions; drain. Melt margarine. Mix all other ingredients. Bake in deep casserole dish at 350° for about 1 hour.... Preheat oven to 375°. Melt oleo; add flour, mustard and salt. Stir in milk. Cook until thickened slightly. Remove from heat. Add 1 1/2 cups cheese, then add macaroni. Turn... In a large saucepan, cook macaroni in boiling water for 6 to 8 minutes or until nearly tender. Drain well; return macaroni to the saucepan. Add undrained tomatoes, the mushrooms,... Dressing:1/2 c. vinegar3/4 c. sugar1/2 can Eagle Brand condensed milk1 c. mayonnaise Cook macaroni. Add all ingredients. Top with dressing mixture.... Dressing:1 1/2 c. sugar1/2 c. vinegar1 1/4 c. water1/4 c. flour1/4 c. prepared mustard1 1/2 c. mayonnaise Mix flour, sugar, vinegar and mustard. Gradually add water. Cook, stirring constantly, until... Dressing:1 1/2 c. sugar1/2 c. vinegar1 1/4 c. water1/4 c. flour1/4 c. prepared mustard1 1/2 c. mayonnaise Mix flour, sugar, vinegar and mustard. Gradually add water. Cook, stirring constantly, until... Cook elbows. Melt butter; add salt, mustard and onions. Blend well. Add milk; stir constantly until mixture comes to boil. Sauce will not be thick. Remove from heat; add cheese.... Cook elbows. Melt butter; add salt, mustard and onions. Blend well. Add milk; stir constantly until mixture comes to boil. Sauce will not be thick. Remove from heat; add cheese.... Cook macaroni in salty water as directed. Drain and put back in pot. Add butter to macaroni, then add whipped eggs and milk. Stir in cheese. Place in greased casserole... Preheat oven to 450°. Spray a 6 cup shallow baking dish with nonstick spray. Cut the Cheddar cheese and Mozzarella into 1/4-inch cubes. ... Cook macaroni by directions. While that is cooking, dice the tomatoes, bell pepper, onion, cucumber up. Can be mixed with salad dressing. When macaroni is cooked, drain and run cold... Cook macaroni by directions. While that is cooking, dice the tomatoes, bell pepper, onion, cucumber up. Can be mixed with salad dressing. When macaroni is cooked, drain and run cold... Heat oven to 375°. Mix water and mustard in 1 1/2 quart casserole. Whisk in cheese sauce from pouch. Stir in dry pasta; cover with tight fitting lid. Bake 30... |
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