Brunch - page #6
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Caramel Frosting:1 stick butter1 c. brown sugar1/3 c. milk1 1/2 lb. powdered sugar Dissolve yeast in 1 cup warm water. Add to remaining ingredients. Let rise until double in size.... In large bowl combine 2 cups flour and yeast. Heat milk, shortening and salt until warm. Add eggs. Beat at low speed with mixer about 1/2 minute, then continue beating... Mix shortening, 1/2 cup of sugar and egg. Sift flour, baking powder, salt and nutmeg together. Stir into shortening mixture with milk. Fill greased muffin tins 2/3 full. Bake 20... Yeast Dough:3 pkg. dry yeast1/2 c. warm water5 c. self-rising flour2/3 c. sugar1 tsp. soda1 c. shortening2 c. buttermilk Dissolve yeast in warm water; set aside. Measure flour in a... Preheat oven to 400°. In 1 1/2-quart mixing bowl, beat all ingredients at slow speed until moistened (about 1 minute). Spoon batter into muffin tin lined with paper or sprayed... In a 9 x 13-inch greased and floured pan, bake the cake. Cool. Beat cheese, milk and dry pudding mix. Pour over cake. Chill. Mix pineapple and topping. Spread on... Using Basic Sweet Roll Dough, roll or pat dough into long, narrow sheet about 1/4 inch thick and 6 inches wide. Brush with melted margarine. Mix sugar and cinnamon and... Mix brown sugar and cinnamon. Mix sugar, oil, cake mix and vanilla. Mix well. Add eggs, one at a time; mix well. Add sour cream. Pour half of batter in... Dissolve yeast in water. Combine with remaining ingredients. Beat until smooth. Dough will be very soft. Cover with damp cloth. Refrigerate at least 2 hours or overnight. Shape as desired.Cinnamon... Empty beets and their liquid into a small saucepan; add vinegar, sugar and salt. Heat just until the sugar dissolves; cool to room temperature. Put the eggs in a medium... overnight caramel french toast Combine sugar, butter and syrup in small saucepan. Cook over medium heat until thickened, stirring constantly. Pour syrup mixture into 13 x 9 x 2-inch baking dish. Place 6 slices... Spray 9 x 12-inch glass dish with Pam. Pour 1 box of Cheddar croutons in the glass dish. Cover with 1 pound of ham or sausage (diced). Sprinkle 1 1/2... Spray 9 x 12-inch glass dish with Pam. Pour 1 box of Cheddar croutons in the glass dish. Cover with 1 pound of ham or sausage (diced). Sprinkle 1 1/2... Bake cake in greased and floured 13 x 9-inch pan as directed. Mix cream cheese, instant pudding and 2 cups cold milk. Beat until mixed well; let stand 5 minutes.... Frosting:1 c. powdered sugar2 tsp. vanilla4 Tbsp. cream Dissolve yeast in warm water and set aside. Blend together the shortening, sugar and salt. Add milk, yeast, egg and flour; mix... Soften yeast in warm water; warm milk and melt margarine in it. Add sugar, salt and 1 cup of flour when the liquids are lukewarm. Beat well. ... Soften yeast in warm water; warm milk and melt margarine in it. Add sugar, salt and 1 cup of flour when the liquids are lukewarm. Beat well. ... In a large bowl, mix 1 cup flour, sugar, lemon peel, salt and dry yeast. Combine milk and oleo in saucepan. Heat over low heat until milk is warm (120°... Grease 8-inch square pan. Layer bread, cheese, bread and cheese. Beat eggs slightly; add milk, mustard and salt. Pour over bread and cheese. Allow to refrigerate overnight. Bake 1 hour... Grease 8-inch square pan. Layer bread, cheese, bread and cheese. Beat eggs slightly; add milk, mustard and salt. Pour over bread and cheese. Allow to refrigerate overnight. Bake 1 hour... |
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