Brunch - page #43

caramel clusters

Stir butter or margarine, caramels and milk over low heat until melted and smooth. Remove from heat. Add chopped nuts, coconut and corn flakes. Mix well. Drop by spoon onto...

cinnamon rolls

Heat milk until bubbles form around edge of pan. Add 1/4 cup sugar, salt and 1/2 cup butter. Add unseasoned mashed potatoes. Cool to lukewarm.|| Mix water and yeast and...

caramel french toast

Combine sugar, butter, and corn syrup in a small saucepan; cook over medium heat until thickened, stirring constantly.|| Pour syrup mixture into a 13x9x2-inch baking dish. Place 6 slices of...

oven pancake

Preheat oven to 450° for metal 9 x 13 x 2 baking pan (reduce heat 25° for glass pan). Melt butter in pan in oven until butter is bubbling. Mix...

cinnamon cream cheese squares

Unroll 1 tube of dough and place in lightly greased 9 x 13 baking pan. Seal seams and perforations. Set aside. In mixing bowl, beat cream cheese, 1 cup sugar...

cinnamon rolls

Combine water, sugar and yeast. Add salt and 2 cups flour. Mix with mixer for 2 minutes. Add eggs and shortening. Blend in rest of flour. Stir until well formed....

cinnamon cream cheese danish

Unroll 1 tube of rolls and place in 9 x 13-inch greased pan. (Do not press together.) Combine cream cheese, 1 cup sugar and vanilla. Spread on top...