Brunch - page #20
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Scald milk. When lukewarm, add yeast, sugar and 1 1/2 cups flour. When bubbly, add salt, eggs, oil and 1 1/2 cups flour. Knead well. Let rise until double. Roll... Sift flour and sugar together. Mix all ingredients well and spread in 9 x 13-inch pan. Bake at 350° for 15 minutes. Cool well before adding second layer.Second Layer:1 c.... Divide dough in half. Roll dough into rectangle to about 1/2-inch thickness. Melt 1 stick margarine in a 9 x 13-inch pan. Pour over dough, leaving some in pan. Spread... Filling:2/3 c. melted butter1 c. sugar3 Tbsp. cinnamon Heat first 4 ingredients; cool to lukewarm. Add yeast and eggs; blend in flour. Knead dough to satiny finish. Let rise double... Mix first 3 ingredients with mixer. Place next 3 ingredients in separate bowl to dissolve. Add 2 cups flour to butter mixture; blend. Then add the eggs,... Dissolve yeast in warm water. Add cake mix and flour. Knead dough and put in greased bowl. Let rise until double. Divide dough in half and roll out to 1/4-inch... Make cake by the box directions. Let cool completely. Poke holes in cake with toothpick. Mix pineapple and milk. Spread over cake, then top with... In a large bowl, combine the sugar and flour; add the butter. Cut in pieces and rub with your fingers until mixture is reduced to fine crumbs. Stir in... Dissolve yeast in lukewarm water in small bowl. In large bowl combine 1/4 cup sugar, oil and hot water. Add 1/2 cup flour and egg. Mix in... Step 2:4 c. flour1/2 c. sugar1 tsp. salt2 sticks butter (room temperature) Mix together until fine.Step 3:1 c. warm milk2 beaten eggs Mix all 3 groups together and store in... Dissolve yeast in warm water. Add cake mix, water and flour; stir and knead. Let rise until double in size. Roll dough out on floured board into 1/4-inch thick rectangle.... Mix cake as directed. Take out 1 1/2 cups of batter and bake cake as directed. Cool. Beat softened cheese; add milk gradually. Add pudding; beat... Dissolve the yeast and 1 teaspoon sugar in 1 cup warm water. Add the shortening, sugar, salt, beaten eggs and 1 cup warm water. Add 3 cups of flour at... Cinnamon Roll Icing: powdered (confectioners) sugar Pet milk or equivalent vanilla Cinnamon Roll Icing: Mix icing in small bowl while rolls bake. Drizzle over hot rolls when pulled from oven.||... In a large bowl, combine sugar, yeast and salt with 2 cups of flour. In a small saucepan, heat milk and butter over low heat until very warm (120°... Combine cake mix flour and yeast in large bowl. Stir until well blended. Stir in hot water. Cover and let rise until double in bulk. Cut... Preheat oven to 425°. Separate crescent dough into 2 large rectangles. Place in ungreased 13 x 9-inch pan. Press over bottom of pan and 1/2-inch up sides... Heat oven to 375°. Mix yeast and warm water. Add sugar, salt, shortening and warm milk. Stir well. Add eggs and stir. Add flour 1 cup at a time. Place... Pour hot milk over butter. Add sugar and salt; stir well. Crumble yeast in warm water. Let set. When milk is cool, add yeast and beaten eggs. Slowly... Mix together the first 5 ingredients. Add yeast. Stir until dissolved. Mix in flour. Let dough rise 10 minutes and roll into 9 x 12-inch shape.... |
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