Zucchini bars

Zucchini bars

Ingredients/Components

• sugar - 2 c
• eggs - 3 item
• vanilla - 2 tsp
• pkg
• milk - 1 Tbsp
• salt - 1 tsp
• flour
• confectioners sugar
• baking powder - 1/2 tsp
• baking soda - 2 tsp
• vegetable oil - 2/3 c
• chopped walnuts - 1/2 c
• grated zucchini - 2 c
• chopped dates or raisins - 3/4 c

How to make zucchini bars:

Icing:1 (3 oz.) pkg. cream cheese, softened2 1/2 c. confectioners sugar1 tsp. vanilla1 Tbsp. milk Beat together eggs, vegetable oil, sugar and vanilla. Add flour, baking powder, soda and salt. Blend in dates or raisins, zucchini and nuts. Place onto greased and floured 25 x 10 x 1-inch jelly roll pan. Bake at 350° about 30 minutes.

Icing: Beat cream cheese until fluffy. Blend in sugar, vanilla and milk. Add a little more milk if necessary to reach spreading consistency. Spread over cooled bars.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.