Yellow squash pie

Yellow squash pie

Ingredients/Components

• sugar - 1 c
• vanilla - 1 tsp
• milk - 1 c
• cornstarch
• coconut - 1 c
• eggs, beaten - 2 item
• squash, cooked and mashed, drained - 2 c

How to make yellow squash pie:

Mix all ingredients, except coconut, using hand mixer or blender. Last add coconut and pour in pie shell. Cook 30 minutes in 425° oven and then reduce heat to 375° for last 30 minutes until done.

Recipe categories: Desserts, Squash, Vegetables.