Veggie pizza
Veggie pizza
Ingredients/Components
- Pillsbury refrigerated crescent rolls - 2 pkg
- pkg - 2 oz
- mayo - 3/4 c
- Hidden Valley Ranch dressing - 1 pkg
- suggested vegetables: cauliflower, broccoli, onion, green and red pepper, carrot and tomato pieces anything you desire* - 1 item
How to make veggie pizza:
*Veggies should be as tiny as possible.Pat the crescent rolls together on cookie sheet. Bake for 8 to 10 minutes at 350°. Cool completely. Mix together the cream cheese, mayo and dressing; spread on cool bread. Cut veggies small and sprinkle atop. Cover; refrigerate overnight.
Recipe categories: Lunch/snacks, Appetizers, Pizza.
Rating:
Related ingredients:
pkg, water, oleo, fresh orange juice, ground chuck, sticks butter or margarine, cans jalapeno bean dip, round buns, rind from 1 watermelon, cut in 1-inch cubes, popped corn or 12 qt
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