Vegetable dip
Vegetable dip
Ingredients/Components
- sour cream - 1 c
- parsley flakes
- mayonnaise - 1 c
- grated onion - 1 Tbsp
- celery salt - 1 tsp
- dill weed - 1 tsp
- shakes Worcestershire sauce - 4 item
How to make vegetable dip:
Refrigerate at least 1 hour.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating: