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Veal casserole

Veal casserole

Veal casserole
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CookItEasy.net
Veal casserole photo 1
Veal casserole photo 2
Veal casserole photo 3

Ingredients/Components

  • milk - 2 c
  • salt - 1 tsp
  • toasted almonds - 1/2 c
  • oleo - 2 Tbsp
  • chopped onion - 1/2 c
  • green pepper, chopped - 1/4 c
  • can mushrooms - 1 item
  • celery - 1 c
  • chow mein noodles - 1 c
  • veal, cubed - 1 lb

How to make veal casserole:

Simmer veal in oleo, salt, green pepper, celery, onion and mushrooms, covered, for 20 minutes. Brown down. Add milk and thicken. Put in casserole and bake 45 minutes at 350°. Heat noodles in can and sprinkle over top just before serving, along wit

Recipe categories: Main dish, Casseroles, Stew.

Rating:
Veal casserole
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT2H38M
Total Time: PT2H38M


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Related ingredients:
eggs, pkg, milk, sour cream, salt, brown sugar, chopped onion, mayonnaise, can cream of mushroom soup
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