Tupperware bread
Tupperware bread
Ingredients/Components
- sugar - 6 Tbsp
- salt - 2 tsp
- eggs, beaten - 2 item
- shortening - 6 Tbsp
- plain flour - 10 c
- warm water - 4 c
- dry yeast, dissolved in water - 3 pkg
How to make tupperware bread:
Mix all the ingredients together, except flour, mixing well. Add 5 cups plain flour, mixing well. Add 5 more cups of flour to mixture, mixing well. Put this is a Tupperware bowl and let rise in a warm place until double. Pat down and divide in 3 sections. Put in 3 oiled loaf pans. Let rise again. Bake at 350° for 50 minutes.Recipe categories: Breads, Healthy, Yeast breads.
Rating:
Related ingredients:
sugar, flour, self-rising flour, flour, sifted, pecans, lukewarm water, box swiss chocolate or german chocolate cake mix
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