Tuna casserole
Tuna casserole
Ingredients/Components
- milk - 1/2 c
- mayonnaise - 1/2 c
- can tuna - 1 oz
- can cream of celery soup - 1 item
- American cheese, cubed - 4 oz
- egg noodles - 6 oz
How to make tuna casserole:
Cook noodles. Mix together (in saucepan) soup, tuna, milk, mayonnaise and cheese until cheese is melted. Combine noodles and sauce in a casserole dish. Bake for 20 minutes at 350°.Recipe categories: Main dish, Casseroles, Tuna.
Rating:
Related ingredients:
sour cream, butter, ground beef, minced onion, lean ground beef, ricotta cheese, can white chicken, ground meat hamburger or turkey, white meat of chicken, cut bite sized and cooked, to 8 thin pork loin chops
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