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Tortellini soup

Tortellini soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 3 c
  • snipped parsley - 1 Tbsp
  • dried basil, crushed - 1/2 tsp
  • loose-pack frozen broccoli, cauliflower and carrots - 1 c
  • can tomatoes, cut up - 1 1/2
  • instant beef bouillon granules - 1 Tbsp
  • frozen cheese tortellini - 1/2 c

How to make tortellini soup:

In medium saucepan, combine the water, undrained tomatoes, bouillon, basil and oregano. Bring to boiling. Stir in frozen vegetables and tortellini. Return to boiling. Reduce heat. Simmer, uncovered, for 7 minutes or until tortellini are tender. Stir in parsley. Makes 4 servings.

Contains 68 calories, 1 gram fat and 8 milligrams cholesterol.

Recipe categories: Soups & stews, Main dish, One Dish meal.

Rating:
Tortellini soup
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT55M
Total Time: PT55M


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milk, salt, butter, water, can tomato sauce
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