The best pie crust
The best pie crust
Ingredients/Components
- flour
- baking powder - 1/4 tsp
- pinch of salt - 1 item
- lard - 3/4 c
- ice cold water - 6 Tbsp
How to make the best pie crust:
Blend pastry with a fork.Recipe categories: Desserts, Pies and tarts, Crusts/pastry dough.
Rating:
Related ingredients:
sugar, eggs, butter or margarine, stick butter, butter or margarine, softened, cooked sweet potatoes, mashed, real butter, one minute oats
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