Texas sheet cake
Texas sheet cake
Ingredients/Components
- sugar - 2 c
- eggs - 2 item
- milk - 6 Tbsp
- sour cream - 1/2 pt
- chopped nuts - 1 c
- flour - 2 c
- water - 1 c
- cocoa - 4 Tbsp
- sticks margarine - 2 item
- box powdered sugar - 1 item
- Icing:1 stick margarine
How to make texas sheet cake:
Icing:1 stick margarine4 Tbsp. cocoa6 Tbsp. milk1 c. chopped nuts1 box powdered sugar Bring to a boil the margarine, water and cocoa. Remove from heat and add the flour and sugar. Beat in the eggs and sour cream. Pour into greased sheet pan. Bake at 375° for 22 minutes.Icing: Cook the margarine, cocoa and milk until margarine melts. Add nuts and powdered sugar. Mix. While warm, spread on cake.
Recipe categories: Desserts, Cakes, Egg.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, eggs, vanilla, butter, true love
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