Tea cakes
Tea cakes
Ingredients/Components
- sugar
- eggs - 3 item
- salt - 1/8 tsp
- vanilla flavoring - 1 tsp
- self-rising flour - 3 c
- Crisco - 1 c
How to make tea cakes:
Mix all together; roll out and cut. Place on cookie sheet and bake at 350° for about 10 to 20 minutes.Recipe categories: Desserts, Breads, Coffee cakes.
Rating:
Related ingredients:
sugar, cream cheese, vanilla, pkg, sour cream, dash of salt
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