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Tartar sauce

Tartar sauce
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3/4 c
  • flour - 3 Tbsp
  • stick butter - 1/3 item
  • salt and pepper to taste - 1 item
  • mayonnaise - 1 item
  • cloves garlic, crushed - 3 item

How to make tartar sauce:

In a saucepan, put butter, milk and flour over low fire. Stir continuously to prevent lumping. Boil until it is as thick as mayonnaise. Remove from heat and let cool. When sauce is cold, add as much Hellmann's mayonnaise as sauce. Add garlic to taste. Season with salt and pepper to taste.

Recipe categories: Sauces, Condiments, etc., Savory sauces.

Rating:
Tartar sauce
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
sugar, pkg, milk, salt, flour, butter, margarine or butter, garlic powder
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