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Tamale pie

Tamale pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 1 Tbsp
  • water - 1/4 c
  • hot water - 2 Tbsp
  • clove garlic, minced - 1 item
  • chili powder - 1 Tbsp
  • salt and pepper to taste - 1 item
  • cans tomato sauce - 2 oz
  • grated Cheddar cheese - 2 c
  • can sliced mushrooms, drained - 1 oz
  • large onion, chopped - 1 item
  • medium green pepper, chopped - 1/2 item
  • ground chuck - 1 lb
  • small jar pimento - 1 item
  • dash of crushed red pepper or hot pepper sauce if desired - 1 item
  • can pitted black ripe olives, halved - 1 item
  • corn chips, lightly crushed - 2 c

How to make tamale pie:

Brown ground chuck; add onion, garlic, pimento, green pepper, mushrooms, tomato sauce, water, chili powder and red pepper or hot pepper sauce. Simmer for 20 minutes. Add salt and pepper to taste. Make a paste of the flour and water. Stir into meat mix

Recipe categories: Main dish, Casseroles, Beef.

Rating:
Tamale pie
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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