Taco dip
Taco dip
Ingredients/Components
- pkg - 1 oz
- can Hormel chili no beans - 1 item
- block Cheddar cheese, shredded - 1 item
- top with crushed red pepper optional - 1 item
How to make taco dip:
Layer in baking pan in order given. Place in oven until the cheese on top is melted (or microwave). Top with hot red pepper. Serve with tortilla chips.Recipe categories: Appetizers, Dips, Tex Mex.
Rating:
Related ingredients:
cream cheese, half and half, chopped pecans, pkg, salt, melted butter, lemon juice, biscuit mix, olive oil
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