Taco dip
Taco dip
Ingredients/Components
- sour cream - 1 (12
- water - 1 c
- salt and pepper to taste - 1 item
- hamburger - 1 lb
- grated Cheddar cheese
- onion - 1/2 item
- taco seasoning mix - 1 pkg
- can refried beans - 1 item
- jar taco sauce - 1 item
- black olives as desired - 1 item
How to make taco dip:
Brown hamburger, pepper, salt and onion; drain off fat and add 1 cup water and beans together. Simmer for 20 minutes. Pour mixture into a 9 x 9-inch pan and layer the sour cream, cheese and taco sauce. Place black olives on top. Bake at 350° for 30 minutes. Serve as a dip for Doritos or corn chips.Recipe categories: Appetizers, Dips, Tex Mex.
Rating:
Related ingredients:
sugar, cream cheese, milk, salt, water, cold water, ground red pepper, tortilla chips
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