Taco dip

Taco dip

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream
  • salt - 1/2 tsp
  • lemon juice - 2 Tbsp
  • pepper - 1/4 tsp
  • shredded Cheddar cheese - 1 item
  • taco seasoning mix - 1 pkg
  • mayo - 1/2 c
  • cans jalapeno bean dip - 2 3/4
  • cans ripe olives, chopped - 2 1/4
  • large bunch green onions with tops - 1 item
  • medium ripe avocados, mashed - 3 item

How to make taco dip:

Bowl #2:1 c. sour cream1/2 c. mayo1 pkg. taco seasoning mix1 large bunch green onions with tops2 (10 3/4 oz.) cans jalapeno bean dip2 (3 1/4 oz.) cans ripe olives, chopped3 medium tomatoes, chopped (2 c.) shredded Cheddar cheese On large platter on 9 x 13-inch pan, spread bean dip. Next, top with contents of Bowl #1, then Bowl #2. Sprinkle with onions, olives, tomatoes and cheese. Serve chilled with chips.

Recipe categories: Appetizers, Dips, Tex Mex.

Rating:
Taco dip
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
butter, softened, cream cheese, sour cream, salt, chopped nuts, large eggs, salt and pepper
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