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Swiss steak

Swiss steak
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • oil - 1 Tbsp
  • can tomato sauce - 1 oz
  • onion, diced - 1 item
  • tomato, diced - 1 item
  • chuck roast or round steak - 2 3

How to make swiss steak:

Brown roast in skillet with oil. Add all ingredients. Cover and simmer for 1 1/2 to 2 hours until fork-tender. Serve with pasta or rice. Use the sauce as a topping.

Roast or round steak may be substituted with pork chops or chicken.

Recipe categories: American, Main dish, North american.

Rating:
Swiss steak
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT2H15M
Total Time: PT2H15M


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sugar, salt, flour
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