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Swiss steak

Swiss steak
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • flour - 1/4 c
  • shortening - 2 Tbsp
  • can water - 1/2 item
  • onion, sliced - 1 c
  • generous dash of pepper - 1 item
  • round steak
  • Vegetable soup - 1 can

How to make swiss steak:

Mix flour, salt and pepper; pound into steak. Place in skillet with shortening and brown; pour off grease. Add rest of ingredients and cover. Simmer 1 hour and 15 minutes or until tender, stirring often.

Recipe categories: American, Main dish, North american.

Rating:
Swiss steak
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT2H15M
Total Time: PT2H15M


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Related ingredients:
sugar, milk, salt, cocoa, softened butter
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