Sweet rolls
Sweet rolls
Ingredients/Components
- sugar - 1/2 c
- flour - 5 7
- boiling water - 1 c
- warm water - 1 c
- dry yeast - 1 pkg
- to 3 eggs - 2 item
- oleo or butter big as walnut - 2 Tbsp
How to make sweet rolls:
Mix the yeast and warm water together and let set. In large glass bowl, put boiling water, sugar and oleo or butter. Let cool. When cool, mix in eggs. Add to yeast mixture. Mix altogether and add flour. Refrigerate overnight.Use for cinnamon, caramel and even dinner rolls if you would like.
Recipe categories: Breads, Lunch/snacks, Breakfast.
Rating:
Related ingredients:
sugar, butter, sticks margarine, pecans, oleo, warm water, or 4 medium squash, loaves frozen sweet bread dough, box pillsbury hot roll mix
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