Sweet rolls
Sweet rolls
Ingredients/Components
- salt - 1 tsp
- flour - 5 c
- warm water
- box yellow cake mix - 1 item
- dry yeast - 2 pkg
- frosting - 1 item
- small amount butter, sugar and cinnamon - 1 item
How to make sweet rolls:
Mix all ingredients together and let rise for 1 hour. Pour out on floured board, roll thin as noodles. Spread with butter, sugar and cinnamon. Roll up like a jelly roll.Slice 2 or 3-inch circles. Let set 3 hours. Bake at 350° for 15 to 20 minutes. Frost.
Recipe categories: Breads, Lunch/snacks, Breakfast.
Rating:
Related ingredients:
sugar, cream cheese, salt, brown sugar, love
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