Sweet and sour pork chops
Sweet and sour pork chops
Ingredients/Components
- shortening - 1 item
- salt and pepper to taste - 1 item
- pineapple chunks
- medium green pepper, cut in strips - 1 item
- Heinz 57 sauce - 1/3 c
- pork chops, fat trimmed - 4 item
How to make sweet and sour pork chops:
Brown pork chops in shortening; drain fat. Season pork chops with salt and pepper. Over low heat, combine pineapple with juice and Heinz 57 sauce. Pour over pork chops. Cover and simmer for 45 minutes over low heat or until chops are tender. Add green pepper strips and cover and simmer 15 to 20 minutes more. Thicken sauce, if desired. Serves 4.Recipe categories: Main dish, Meat, Pork.
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