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Sweet and sour pork

Sweet and sour pork
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • boneless pork, cut into 3/4-inch cubes - 1 lb
  • flour - 1/3 c
  • baking powder - 1/2 tsp
  • salt - 1 tsp
  • cold water - 1/3 c
  • can pineapple chunks - 1 oz
  • white vinegar - 1/3 c
  • soya sauce - 1 tsp
  • packed light brown sugar - 1/3 c
  • bell pepper as desired - 1 item
  • onion as desired - 1 item
  • tomatoes as desired - 1 item
  • cherries as desired - 1 item
  • catsup - 1/3 c
  • cornstarch - 2 Tbsp

How to make sweet and sour pork:

Mix flour, salt, baking powder and water. Coat pork and fry until done, but not hard. Drain and pour off grease. Saute vegetables. Combine pineapple juice, cornstarch, sugar, soya sauce, vinegar and catsup to make 2 cups. Pour in skillet to thicken to bubbly. Add pineapple, cherries and pork.

Recipe categories: Pineapple, Main dish, Pork.

Rating:
Sweet and sour pork
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT1H15M
Total Time: PT1H15M


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