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Stuffed mushrooms

Stuffed mushrooms
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 tsp
  • lemon juice - 1 Tbsp
  • garlic powder - 1/8 tsp
  • dry white wine - 2 Tbsp
  • small onion, chopped fine - 1 item
  • parsley - 1/2 c
  • marjoram - 1/8 tsp
  • thyme - 1/8 tsp
  • butter or more - 1/4 c
  • 24 mushrooms, chop stems only - 1 lb
  • bread slices, chopped fine 4 - 1/2 c

How to make stuffed mushrooms:

In skillet, melt butter and saute all chopped ingredients for 5 minutes, then add rest and brown 5 minutes. Fill caps and bake at 375° for 10 minutes; broil for 4 minutes. Can do ahead and freeze. Bake first and broil 10 minutes.

Recipe categories: Appetizers, Side dish, Vegetables.

Rating:
Stuffed mushrooms
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT30M
Total Time: PT30M


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