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Stuffed green peppers

Stuffed green peppers
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 1/2 c
  • egg - 1 item
  • salt and pepper - 1 item
  • can tomato soup - 1 item
  • cooked rice - 1 c
  • ground chuck - 1 lb
  • salt, pepper and garlic salt - 1 item
  • round onion - 1 item
  • small or 4 large green peppers - 6 item

How to make stuffed green peppers:

Cut green peppers in half. Lay stuffed peppers (meat side down) in baking dish. Mix 1/2 cup water and 1 can tomato soup with salt and pepper. Pour over peppers. Cover peppers with waxed paper and microwave about 20 minutes. Baste at least twice.

Note: I use 2 cans tomato soup and 1 cup water for more gravy. Stuffed peppers may be baked in the oven at 350° until done.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Stuffed green peppers
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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