Stromboli
Stromboli
Ingredients/Components
- garlic powder - 1 item
- salami - 1/4 lb
- boiled ham - 1/4 lb
- oregano flakes - 1 item
- frozen pizza dough - 1 item
- Provolone - 1/4 lb
- pepperoni, large slicing - 1/4 lb
How to make stromboli:
Let pizza dough come to room temperature. Roll out in a rectangular shape, approximately 12 x 20-inch. Place a row of ham along the 20-inch side, then the Provolone, salami and pepperoni. Shake on the garlic powder to taste and oregano flakes to taste. Roll up starting from the meat side. Place on a greased pan and put in a 350° oven for 25 to 30 minutes or until crust browns.Recipe categories: Main dish, Beef, Pork.
Rating:
Related ingredients:
milk, cans chicken broth, ground beef, frying chicken, to 3 medium zucchini, whole roasting chicken, chicken cutlets, cut into bite size pieces, beef round steak, cut into 1 inch strips or use cubes, chicken cutlets 1/4 inch thick
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