Strawberry glaze pie

Strawberry glaze pie

Ingredients/Components

• strawberries
• sugar - 1/2 c
• flour
• margarine - 2 tsp
• drops red coloring - 10 item
• pkg - 1 oz
• grated orange peel - 1 tsp
• orange juice - 2 Tbsp
• light cream - 2 Tbsp
• whipped cream - 1/2 c

How to make strawberry glaze pie:

Filling:1 1/2 pt. strawberries1 (8 oz.) pkg. cream cheese1/3 c. sugar1 tsp. grated orange peel2 Tbsp. orange juice2 Tbsp. light cream1/2 c. whipped cream Glaze: Place all of the ingredients in saucepan. Cook until thick; let cool.

Let cheese warm to room temperature. In medium bowl, mix cheese, sugar, orange peel and juice. Add light cream and mix until light and fluffy. Spread into baked, cooled pie shell. Arrange strawberries (stem ends down) evenly over cream cheese mixture. Pour cooled glaze over berries. Refrigerate until chilled (3 hours). Serve topped with whipped cream.

Recipe categories: Desserts, Pie, Pies and tarts.