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Spinach and artichoke casserole

Spinach and artichoke casserole
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 2 oz
  • sour cream - 1 pt
  • stick butter - 1 item
  • Parmesan cheese - 1/2 c
  • salt and pepper - 1 item
  • finely chopped onions - 1/2 c
  • can artichokes - 1 lb

How to make spinach and artichoke casserole:

Cook spinach and drain well. Saute onion in butter. Drain and quarter artichokes. Mix all together. Top with cheese. Bake at 350° for 25 to 30 minutes.

Recipe categories: Vegetables, Main dish, Casseroles.

Rating:
Spinach and artichoke casserole
4.1
Average rating: 4.1 of 5, total votes: 8
Cook. Time: PT31M
Total Time: PT31M


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Related ingredients:
sugar, cinnamon, pkg, milk, sour cream
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