Spanish steak
Spanish steak
Ingredients/Components
- salt - 1 item
- butter - 3 Tbsp
- pepper - 1 item
- onion, chopped - 1 item
- sticks celery, chopped - 3 item
- green peppers, chopped - 2 item
- jars chili sauce - 2 item
- boneless roast - 2 lb
How to make spanish steak:
In slow cooker, brown meat in 3 tablespoons butter. Add everything; cook until meat is tender.Recipe categories: Main dish, Beef, Steak.
Rating:
Related ingredients:
ground beef, ground meat, lettuce, cabbage, ground ham, round steak at least 1-inch thick, box spanish rice-a-roni
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