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Spaghetti pie

Spaghetti pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs, beaten - 2 item
  • melted butter - 1/4 c
  • Parmesan cheese - 1/3 c
  • ground beef
  • cottage cheese - 1 c
  • can tomato paste - 1 oz
  • salt and pepper - 1 item
  • shredded Mozzarella cheese - 6 oz
  • spaghetti - 6 oz
  • medium onion, chopped - 1 item
  • stalk celery, chopped - 1 item
  • can tomatoes, chopped - 1 oz

How to make spaghetti pie:

Brown meat. Add onion and celery. Cook until tender. Stir in tomatoes and paste. Season to taste with salt and pepper. Simmer 20 minutes.

Crust: Cook spaghetti and drain. Combine with butter, Parmesan cheese and eggs. Grease pie plate (10-inch or smaller). Put spaghetti mixture on bottom and sides to form crust. Spoon cottage cheese over spaghetti crust. Top with meat sauce. Spread Mozzarella cheese over meat sauce. Bake at 325° for 45 minutes. Serves 6 to 8 people.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Spaghetti pie
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT25M
Total Time: PT25M


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sugar, eggs, flour, brown sugar, butter, whipping cream, light cream, worcestershire sauce
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