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Southern pecan pie

Southern pecan pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 1
  • eggs - 3 item
  • pinch of salt - 1 item
  • pecans - 1 c
  • unbaked pie shell - 1 item
  • dark Karo syrup - 1 c
  • butter, melted and cooled - 4 Tbsp

How to make southern pecan pie:

Mix eggs, syrup, butter, sugar and salt. Add nuts and stir. Pour into prepared pie shell and bake in a preheated 450° oven for 10 minutes. Reduce heat to 350° and bake for 30 minutes.

Allow pie to cool on rack for at least 30 minutes before serving.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Southern pecan pie
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
pkg, butter or margarine, cold milk, whole wheat flour, chocolate sprinkles, white or dark chocolate, pastry, english muffin with or without raisins, vanilla wafers or butter cookies, oatmeal old-fashioned 5 minute oats
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