Sour cream pound cake
Sour cream pound cake
Ingredients/Components
- sugar - 3 c
- eggs - 6 item
- soda - 1/4 tsp
- sifted cake flour - 3 c
- sticks butter or oleo - 2 item
- vanilla or lemon flavoring - 1 tsp
- sour cream 8 oz - 1 c
How to make sour cream pound cake:
Mix all ingredients. Bake for 1 hour at 325°.Recipe categories: Desserts, Eggs/dairy, Cakes.
Rating:
Related ingredients:
sugar, salt, 2 can crushed pineapple
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