Sour cream pound cake

Sour cream pound cake

Ingredients/Components

• sugar - 3 c
• eggs - 6 item
• vanilla - 1 tsp
• sour cream - 1 c
• flour - 3 c
• sticks butter - 2 item
• soda added to flour - 1/4 Tbsp

How to make sour cream pound cake:

Cream sugar and butter. Add eggs, flour and soda and sour cream. Beat well. Bake at 325° for 1 1/2 hours.

Recipe categories: Desserts, Eggs/dairy, Cakes.