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Sour cream chocolate cake

Sour cream chocolate cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 2 item
  • vanilla - 2 tsp
  • sour cream - 1 c
  • baking chocolate - 3 sq
  • butter or margarine - 1/2 c
  • salt - 1/4 tsp
  • flour
  • water - 1 c
  • baking soda

How to make sour cream chocolate cake:

In a saucepan over low heat, melt together the chocolate, butter or margarine and water. Meanwhile, in a large bowl, measure and mix together flour, sugar, salt and baking soda. To this mixture, add eggs, vanilla and melted chocolate and butter mixture. Beat until blended. Fold in sour cream. Pour in greased pan. Bake at 350° for 40 to 45 minutes or until done in center.

Recipe categories: Desserts, Cakes, Low sodium.

Rating:
Sour cream chocolate cake
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
sugar, eggs, packed brown sugar, flour, shortening, sifted flour, raisins, vanilla wafers, box yellow cake mix, raspberries
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