Sour cream apple squares

Sour cream apple squares

Ingredients/Components

• cinnamon - 1 2
• vanilla - 1 tsp
• sour cream - 1 c
• salt - 1/2 tsp
• chopped nuts - 1 c
• soda - 1 tsp
• egg - 1 item
• all-purpose flour - 2 c
• firmly packed brown sugar - 2 c
• butter or margarine, softened - 1/2 c
• peeled and finely chopped apples 2 medium - 2 c

How to make sour cream apple squares:

Preheat oven to 350°. In large bowl, combine the first 3 ingredients; blend at low speed until crumbly. Stir in nuts. Press 2 3/4 cups crumb mixture into ungreased 13 x 9-inch pan. To remaining mixture, add cinnamon, soda, salt, sour cream, vanilla and egg; blend well. Stir in apples. Spoon evenly over base. Bake for 25 to 35 minutes, until toothpick inserted in center comes out clean. Cut into squares. Serve with whipped cream or ice cream, if desired. Makes 12 to 15 squares.

Recipe categories: Desserts, Lunch/snacks, Snacks.