Shrimp pasta
Shrimp pasta
Ingredients/Components
- Velveeta cheese - 1 lb
- medium onion - 1 item
- shrimp - 1 item
- medium bell pepper - 1 item
- celery to taste - 1 item
- can mushroom soup - 1 item
- cooked spaghetti - 12 oz
- soup can water - 1/3 item
- can diced Ro-Tel tomatoes - 1 item
How to make shrimp pasta:
Saute onion, celery and bell pepper in margarine. Add tomatoes, soup and water. Heat until bubbly. Add shrimp until pink. Then add Velveeta cheese and spaghetti. Place in a casserole dish. Pour soup mixture over and top with grated cheese. Heat in oRecipe categories: Pasta, Shellfish, Shrimp.
Rating:
Related ingredients:
pkg, milk, salt, butter, dried oregano, crushed, carrots, bunch green onions, chopped
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