Sesame sticks
Sesame sticks
Ingredients/Components
- sesame seed - 1 item
- bread - 1 item
- Parmesan cheese, grated - 1 item
- stick butter or oleo, melted - 1 item
How to make sesame sticks:
Decrust bread and slice into finger slices, enough to fill a jelly roll pan. Drizzle melted butter or oleo over the bread strips. Be sure all pieces have some butter on them. Sprinkle cheese and sesame seed over bread pieces. Bake in 200° oven 1 hour. Cool on paper towel. Store in airtight container.Recipe categories: Lunch/snacks, Snacks, American.
Rating:
Related ingredients:
sugar, popped corn, sticks oleo, chopped onion, extra lean ground beef, slices white bread, crusts removed, wheat chex cereal, stick or 1/2 packet pie crust mix, large can frito bean dip, double-thin crackers
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