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Seafood pasta

Seafood pasta
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • heavy cream - 1/2 c
  • lemon juice - 2 Tbsp
  • dry sherry - 1/2 c
  • pinch of white pepper - 1 item
  • dill weed - 2 Tbsp
  • lobster meat - 1/2 lb
  • scallops - 1 lb
  • garlic cloves, crushed - 2 item
  • herbed butter - 1 c

How to make seafood pasta:

Whip butter or soft margarine until fluffy. Season with garlic, lemon juice, dill and pepper. Heat sherry in skillet; cook scallops in it, then add lobster meat until heated. Add cream and heat until sauce thickens. Add butter and heat until frothy. Serve over angel hair pasta or mix pasta and sauce in large serving dish.

Recipe categories: Pasta, Seafood, Pasta, rice and grains.

Rating:
Seafood pasta
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT50M
Total Time: PT50M


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