Seafood pasta
Seafood pasta
Ingredients/Components
- butter - 1/4 c
- cloves garlic - 6 item
- chopped green onions - 1 c
- olive oil - 1/4 c
- fresh mushrooms - 1 c
- crab meat - 1 lb
- spaghetti, cooked - 1 lb
- shrimp raw, cleaned - 1 lb
- slices of fresh asparagus add, optional - 1 item
How to make seafood pasta:
Saut?© garlic in butter and add rest; cook until shrimp are pink. Toss in spaghetti. Serve with Parmesan cheese.Recipe categories: Pasta, Seafood, Pasta, rice and grains.
Rating:
Related ingredients:
oleo, chopped onion, ground beef, spaghetti, green onions, chopped, spaghetti, approximately water, lightly salted, dumpling noodles, cups elbow macaroni, cooked & drained, spaghetti broken into thirds
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