Scalloped potatoes
Scalloped potatoes
Ingredients/Components
- salt - 2 tsp
- chopped onion - 1/4 c
- chopped green pepper - 1/4 c
- can milk - 1 item
- can mushroom soup - 1 item
- to 8 medium potatoes, sliced 1/4-inch thin - 6 item
How to make scalloped potatoes:
In casserole dish, alternate layers of potatoes, green pepper and onion. Combine remaining ingredients. Pour over potato layers. Cook, covered, at 350° until tender, about 45 minutes. Uncover the last 20 minutes.Recipe categories: Low protein, Potato, Vegetables.
Rating:
Related ingredients:
sugar, cinnamon, flour, oil, ground beef, can pumpkin, box yellow cake mix, butter or shortening, lime jello small, betty crocker butter pecan cake mix
You may be interested in these recipes:
More Low protein recipes
Similar recipes
Scalloped Potatoes
Same ingredients
Broccoli Casserole
Mushroom Casserole
Squash Casserole
Fiesta Burgers
Low protein top recipes
- 5.0 • Jogging In A Jug
- 5.0 • Monkey Bread
- 5.0 • Mashed Potatoes
- 5.0 • Friendship Tea
- 5.0 • Seafood Sauce
- 5.0 • Holiday Eggnog
- 5.0 • Cream Of Cabbage Soup
- 5.0 • Monkey Bread
- 4.8 • Monkey Bread
- 4.8 • Wilted Lettuce Salad