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White texas sheet cake

White texas sheet cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • vanilla - 1 tsp
  • milk - 3 Tbsp
  • salt - 1 tsp
  • chopped nuts - 1 item
  • flour
  • water - 1 c
  • sticks margarine - 2 item
  • baking soda - 2 tsp
  • powdered sugar - 1 lb
  • buttermilk or sour milk - 1/2 c
  • white sugar - 2 c
  • Place margarine in saucepan with 1 cup water and bring to a boil

How to make white texas sheet cake:

Combine flour, sugar, soda and salt. Place margarine in saucepan with 1 cup water and bring to a boil. Combine eggs and buttermilk; add to margarine, then pour into flour mixture. Mix until blended. Pour into large cookie sheet with rim. (Note: batter will be thin.) Bake at 375° for 20 minutes.Frosting:1 stick margarine3 Tbsp. milk1 lb. powdered sugar1 tsp. vanilla chopped nuts Bring margarine and milk to a boil. Gradually add powdered sugar and vanilla; mix well. Spread on cake while warm. Top with chopped nuts.

Recipe categories: Desserts, Cakes, Low protein.

Rating:
White texas sheet cake
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT57M
Total Time: PT57M


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Related ingredients:
butter, softened, sugar, shortening, sifted flour, margarine, white sugar, soft shortening, margarine, soft, duncan hines yellow or butter cake mix
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